Herb Breaded Turkey Cutlets With Mushrooms (South Beach P2) Recipe

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Herb Breaded  Turkey Cutlets With Mushrooms (South Beach P2)
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Ingredients:

Directions:

  1. Coat turkey cutlets with 2/3rd of the garlic and lightly season with salt and pepper.
  2. In a large shallow bowl, whisk together egg and milk. Spread breadcrumbs on a large plate. Dredge cutlets in egg mixture, then dredge both sides lightly in breadcrumbs, pressing to make sure the crumbs stick.
  3. Coat a large non-stick skillet with cooking spray and heat over medium heat. Cook cutlets,in batches if necessary, until lightly browned and crisp, about 2 minutes per side. Transfer to a plate, sprinkle with 2 T orf the parsley and loosely cover with foil to keep warm.
  4. Add oil to the skillet and cook over medium-high heat. Add mushrooms, remaining garlic, and remaining 2 T of parsley. Season lightly with salt and pepper. Cook, stirring, until mushrooms are tender, about 4 minutes. remove the pan from the heat. Transfer cutlets to a plate and top with warm mushrooms.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.14 Kcal (1793 kJ)
Calories from fat 85.39 Kcal
% Daily Value*
Total Fat 9.49g 15%
Cholesterol 157.42mg 52%
Sodium 129.7mg 5%
Potassium 1115.85mg 24%
Total Carbs 26.88g 9%
Sugars 2.71g 11%
Dietary Fiber 4.29g 17%
Protein 57.82g 116%
Vitamin C 8mg 13%
Iron 5.4mg 30%
Calcium 39.5mg 4%
Amount Per 100 g
Calories 114.99 Kcal (481 kJ)
Calories from fat 22.94 Kcal
% Daily Value*
Total Fat 2.55g 15%
Cholesterol 42.28mg 52%
Sodium 34.84mg 5%
Potassium 299.7mg 24%
Total Carbs 7.22g 9%
Sugars 0.73g 11%
Dietary Fiber 1.15g 17%
Protein 15.53g 116%
Vitamin C 2.2mg 13%
Iron 1.4mg 30%
Calcium 10.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium

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