Herb Bread (Pane all'Erbe) Recipe

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Herb Bread (Pane all'Erbe)
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Ingredients:

  • 1/2 cup tightly packed fresh parsley leaves
  • 1 clove garlic
  • 2 1/2 tsp active dry yeast (18 g)
  • 1 cup warm water , plus
  • 2 tbsp warm water
  • 1 tbsp olive oil
  • 3 3/4 cups unbleached all-purpose flour (500 g)
  • 2 tsp salt (10 g)

Directions:

  1. Using a sharp knife or a food processor, chop the parsley, onion and garlic until finely minced.
  2. Stir the yeast into the water, let stand 10 minutes.
  3. Stir in the minced parsley mixture and the oil.
  4. Mix the flour and salt and stir in 1 c at a time until the dough comes together.
  5. Knead on a floured surface until silky and elastic (about 8 to 10 minutes) Place dough in a lightly oiled bowl, cover tightly with plastic wrap, and let rise until doubled, about 1 1/2 hr.
  6. The dough should be soft and pillowy.
  7. Punch dough down on a floured surface and knead it briefly.
  8. Cut the dough in half and shape each half into a round loaf.
  9. Place loaves on a lightly oiled baking sheet and cover with a towel and let rise until doubled (1 hr) Preheat oven to 400F.
  10. Bake until the loaves sound hollow when you tap the bottoms (40 to 45 minutes) Cool completely on racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.9 Kcal (787 kJ)
Calories from fat 17.57 Kcal
% Daily Value*
Total Fat 1.95g 3%
Sodium 467.25mg 19%
Potassium 65.39mg 1%
Total Carbs 36.4g 12%
Sugars 0.12g 0%
Dietary Fiber 1.74g 7%
Protein 5.14g 10%
Vitamin C 0.3mg 1%
Iron 2.4mg 13%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 233.6 Kcal (978 kJ)
Calories from fat 21.84 Kcal
% Daily Value*
Total Fat 2.43g 3%
Sodium 580.9mg 19%
Potassium 81.29mg 1%
Total Carbs 45.26g 12%
Sugars 0.15g 0%
Dietary Fiber 2.17g 7%
Protein 6.38g 10%
Vitamin C 0.4mg 1%
Iron 2.9mg 13%
Calcium 14.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

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