Heavenly Hash Cake Recipe

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Ingredients:

Serving

4 eggs
2 cups sugar
1 cup butter or 1 cup margarine, softened
1 1/2 cups self rising flour
4 tbsp cocoa
1 cup chopped nuts
2 tsp vanilla
1 bag marshmallow
1 (16 oz) box powdered sugar
4 tbsp cocoa
1/2 cup evaporated milk (not sweetened condensed )
4 tbsp melted butter

Directions:

Preheat oven to 350.
Mix by hand the eggs,sugar and butter.
In a seperate bowl mix flour,cocoa,nuts and vanilla,add this to the egg mixture.
Pour into a well greased and floured 19x13 inch pan,bake for 20-25 minutes.
When done cut large marshmallows in half and place on cake while hot.
Return to the oven for a few minutes to soften and melt.
Combine all icing ingredients and stir until smooth.
Pour icing over hot cake amd marshmallows.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	561.68 Kcal (2352 kJ)
Calories from fat	326.24 Kcal
		% Daily Value*
Total Fat	36.25g	56%
Cholesterol	130.14mg	43%
Sodium	342.02mg	14%
Potassium	292.75mg	6%
Total Carbs	53.58g	18%
Sugars	33.59g	134%
Dietary Fiber	1.58g	6%
Protein	8.2g	16%
Vitamin C	0.4mg	1%
Vitamin A	0.3mg	9%
Iron	2.2mg	12%
Calcium	132.2mg	13%

Amount Per 100 g
Calories	428.55 Kcal (1794 kJ)
Calories from fat	248.92 Kcal
		% Daily Value*
Total Fat	27.66g	56%
Cholesterol	99.3mg	43%
Sodium	260.96mg	14%
Potassium	223.36mg	6%
Total Carbs	40.88g	18%
Sugars	25.63g	134%
Dietary Fiber	1.2g	6%
Protein	6.26g	16%
Vitamin C	0.3mg	1%
Vitamin A	0.2mg	9%
Iron	1.7mg	12%
Calcium	100.9mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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