Heavenly Fudge Sauce Recipe

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Heavenly Fudge Sauce
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Ingredients:

Directions:

  1. Place chocolate morsels and butter in a heavy saucepan. Cook over low heat until chocolate and butter melt, stirring often. Gradually whisk in cream. Cook, stirring constantly, 2 to 3 minutes or until smooth. Remove from heat; stir in coffee. Serve slightly warm.
  2. Note: Scooped into an attractive jar, leftover Heavenly Fudge Sauce makes a great gift for chocolate-lovers. It's good on other desserts, too.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.05 Kcal (900 kJ)
Calories from fat 183.94 Kcal
% Daily Value*
Total Fat 20.44g 31%
Cholesterol 48.57mg 16%
Sodium 12.71mg 1%
Potassium 46.8mg 1%
Total Carbs 7.7g 3%
Sugars 6.38g 26%
Dietary Fiber 1.42g 6%
Protein 1.38g 3%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 37.2mg 4%
Amount Per 100 g
Calories 265.82 Kcal (1113 kJ)
Calories from fat 227.36 Kcal
% Daily Value*
Total Fat 25.26g 31%
Cholesterol 60.03mg 16%
Sodium 15.71mg 1%
Potassium 57.85mg 1%
Total Carbs 9.52g 3%
Sugars 7.88g 26%
Dietary Fiber 1.75g 6%
Protein 1.71g 3%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.7mg 3%
Calcium 45.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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