Hearty Lasagna Soup Recipe

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Hearty Lasagna Soup
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Ingredients
8
Count
Nutrition
327
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a large skillet, cooke beef with garlic powder until browned; drain.
  2. Add broth, tomatoes and Italian seasoning.
  3. Bring to a boil.
  4. Stir in pasta.
  5. Cook over medium heat for 10 minutes or until pasta is tender.
  6. Stir in 1/4 cup of parmesan cheese.
  7. Serve with additional cheese if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.99 Kcal (1369 kJ)
Calories from fat 152.35 Kcal
% Daily Value*
Total Fat 16.93g 26%
Cholesterol 75.79mg 25%
Sodium 210.55mg 9%
Potassium 363.65mg 8%
Total Carbs 16.57g 6%
Sugars 1.03g 4%
Dietary Fiber 0.84g 3%
Protein 26.93g 54%
Vitamin C 1mg 2%
Iron 3.1mg 17%
Calcium 84.3mg 8%
Amount Per 100 g
Calories 201.28 Kcal (843 kJ)
Calories from fat 93.78 Kcal
% Daily Value*
Total Fat 10.42g 26%
Cholesterol 46.65mg 25%
Sodium 129.6mg 9%
Potassium 223.84mg 8%
Total Carbs 10.2g 6%
Sugars 0.63g 4%
Dietary Fiber 0.52g 3%
Protein 16.58g 54%
Vitamin C 0.6mg 2%
Iron 1.9mg 17%
Calcium 51.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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