Hearty Crock Pot Chili Recipe

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Hearty Crock Pot Chili
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Ingredients
11
Count
Nutrition
198
Calories
Total time
380
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Sauté onions and celery, set aside.
  2. Brown 1/2 beef to remove fat; drain and add to pot.
  3. Add 1/2 ingredients.
  4. Brown 2nd half beef and repeat.
  5. Mix and then cook on low 5-6 hours.
  6. Serve with Trader Joe's cornbread and cubed Jack cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.52 Kcal (827 kJ)
Calories from fat 65.05 Kcal
% Daily Value*
Total Fat 7.23g 11%
Cholesterol 15.94mg 5%
Sodium 579.21mg 24%
Potassium 331.17mg 7%
Total Carbs 14.36g 5%
Sugars 4.15g 17%
Dietary Fiber 2.7g 11%
Protein 5.98g 12%
Vitamin C 3.5mg 6%
Iron 2.7mg 15%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 110.06 Kcal (461 kJ)
Calories from fat 36.24 Kcal
% Daily Value*
Total Fat 4.03g 11%
Cholesterol 8.88mg 5%
Sodium 322.73mg 24%
Potassium 184.52mg 7%
Total Carbs 8g 5%
Sugars 2.31g 17%
Dietary Fiber 1.51g 11%
Protein 3.33g 12%
Vitamin C 1.9mg 6%
Iron 1.5mg 15%
Calcium 19.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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