Hearty Brew and Cheese Soup Recipe

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Hearty Brew and Cheese Soup
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Ingredients:

Directions:

  1. Saute ham, onion, and celery in margarine in a Dutch oven over medium heat until vegetables are tender.
  2. Measure 1/4 cup chicken broth, and set aside. Add remaining broth, half-and-half, beer, and cheese to ham mixture. Cook over medium heat, stirring constantly, until cheese melts.
  3. Combine reserved 1/4 cup broth and flour in a small bowl; stir until smooth. Add flour mixture to mixture in pan, stirring constantly. Cook over medium heat, stirring constantly, until slightly thickened.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.78 Kcal (937 kJ)
Calories from fat 146.09 Kcal
% Daily Value*
Total Fat 16.23g 25%
Cholesterol 45.48mg 15%
Sodium 513.78mg 21%
Potassium 220.04mg 5%
Total Carbs 10.56g 4%
Sugars 1.45g 6%
Dietary Fiber 0.55g 2%
Protein 11.4g 23%
Vitamin C 2.6mg 4%
Calcium 144.6mg 14%
Amount Per 100 g
Calories 141.01 Kcal (590 kJ)
Calories from fat 92.05 Kcal
% Daily Value*
Total Fat 10.23g 25%
Cholesterol 28.66mg 15%
Sodium 323.74mg 21%
Potassium 138.65mg 5%
Total Carbs 6.65g 4%
Sugars 0.92g 6%
Dietary Fiber 0.34g 2%
Protein 7.18g 23%
Vitamin C 1.6mg 4%
Calcium 91.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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