Hearty BBQ Beef Short Ribs Recipe

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Ingredients:

Serving

5 lbs beef short ribs
1 cup kraft extra rich original barbecue sauce
1/3 cup soy sauce
1 tbsp minced ginger
1 tbsp minced garlic

Directions:

Place ribs in 1 or 2 large zippered plastic bags.
Combine BBQ sauce, soy sauce, ginger and garlic.
Pour 1 cup BBQ marinade over meat, turning to coat.
Refridgerate remaining sauce and ribs for 1 hour or up to 3 days.
Turn bag over occasionally.
Drain, discard marinade, and BBQ on medium high for 15-20 minutes turning frequently.
Baste with remaining sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1081.54 Kcal (4528 kJ)
Calories from fat	765.44 Kcal
		% Daily Value*
Total Fat	85.05g	131%
Cholesterol	215.41mg	72%
Sodium	1512.96mg	63%
Potassium	639.05mg	14%
Total Carbs	34g	11%
Sugars	26.24g	105%
Dietary Fiber	0.15g	1%
Protein	46.73g	93%
Vitamin C	0.4mg	1%
Iron	5.9mg	33%
Calcium	29.9mg	3%

Amount Per 100 g
Calories	293.06 Kcal (1227 kJ)
Calories from fat	207.41 Kcal
		% Daily Value*
Total Fat	23.05g	131%
Cholesterol	58.37mg	72%
Sodium	409.96mg	63%
Potassium	173.16mg	14%
Total Carbs	9.21g	11%
Sugars	7.11g	105%
Dietary Fiber	0.04g	1%
Protein	12.66g	93%
Vitamin C	0.1mg	1%
Iron	1.6mg	33%
Calcium	8.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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