Healthy Mexicali Chicken Recipe

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Healthy Mexicali Chicken
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Ingredients:

Directions:

  1. Prepare salsa in magic bullet; set aside.
  2. Spread mustard over one side of chicken breasts. Heat oil in a large nonstick skillet over medium-high heat until hot. Add chicken breasts, with mustard side down; cook 4 minutes. Turn chicken over. Reduce heat to medium.
  3. Combine salsa and lime juice; spoon over and around chicken. Simmer uncovered until chicken is cooked through and sauce thickens, 6-8 minutes.
  4. Transfer chicken to serving plates. Cook the remaining pan juices in skillet over high heat until slightly reduced, about 30 seconds.
  5. Spoon juices over the chicken; top with avocado. Garnish with green onions, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.56 Kcal (392 kJ)
Calories from fat 46.37 Kcal
% Daily Value*
Total Fat 5.15g 8%
Cholesterol 16.73mg 6%
Sodium 366.57mg 15%
Potassium 320.77mg 7%
Total Carbs 6.49g 2%
Sugars 2.78g 11%
Dietary Fiber 2.15g 9%
Protein 7.12g 14%
Vitamin C 9.5mg 16%
Iron 0.3mg 1%
Calcium 23.9mg 2%
Amount Per 100 g
Calories 77.13 Kcal (323 kJ)
Calories from fat 38.23 Kcal
% Daily Value*
Total Fat 4.25g 8%
Cholesterol 13.79mg 6%
Sodium 302.22mg 15%
Potassium 264.46mg 7%
Total Carbs 5.35g 2%
Sugars 2.29g 11%
Dietary Fiber 1.78g 9%
Protein 5.87g 14%
Vitamin C 7.9mg 16%
Iron 0.2mg 1%
Calcium 19.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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