Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan.
- Mix graham cracker crumbs and melted butter in a bowl. Press onto the bottom of the prepared springform pan.
- Combine Neufchatel cheese and sugar in a large bowl until smooth. Blend in milk, then mix in eggs one at a time, mixing just enough to incorporate. Mix in sour cream, vanilla extract, and flour until smooth. Pour cream cheese mixture into prepared crust.
- Bake in preheated oven until center sets, about 1 hour. Turn oven off and let cake cook in oven with the door closed for 5 to 6 hours; this prevents cracking. Chill in refrigerator until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 15888.35 Kcal (66521 kJ) | ||
| Calories from fat | 7134.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 792.76g | 1220% | |
|---|---|---|---|
| Cholesterol | 881.32mg | 294% | |
| Sodium | 13767.65mg | 574% | |
| Potassium | 4122.3mg | 88% | |
| Total Carbs | 1998.14g | 666% | |
| Sugars | 689.09g | 2756% | |
| Dietary Fiber | 55.84g | 223% | |
| Protein | 191.53g | 383% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 86.2mg | 479% | |
| Calcium | 1406.3mg | 141% | |
| Amount Per 100 g | |||
| Calories | 444.64 Kcal (1862 kJ) | ||
| Calories from fat | 199.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.19g | 1220% | |
|---|---|---|---|
| Cholesterol | 24.66mg | 294% | |
| Sodium | 385.29mg | 574% | |
| Potassium | 115.36mg | 88% | |
| Total Carbs | 55.92g | 666% | |
| Sugars | 19.28g | 2756% | |
| Dietary Fiber | 1.56g | 223% | |
| Protein | 5.36g | 383% | |
| Vitamin C | 0.1mg | 4% | |
| Iron | 2.4mg | 479% | |
| Calcium | 39.4mg | 141% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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