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Peanut Butter Cut-Out Cookies Recipe

Peanut Butter Cut-Out Cookies Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1 cup creamy peanut butter
3/4 cup sugar
3/4 cup brown sugar , firmly packed
2 large eggs
1/3 cup milk
1 tsp vanilla extract
2 1/2 cups all-purpose flour
1/2 tsp baking powder
1/2 tsp baking soda
vanilla frosting
assorted colored crystal sugar
candy sprinkles

Directions:

In a large mixing bowl, cream butter, peanut butter and sugars.
Beat in the eggs, milk and vanilla.
Combine the flour, baking powder & baking soda; add to creamed mixture and mix well.
Cover and refrigerate for 2 hours or until easy to handle.
On a lightly floured surface, roll out dough to 1/4-inch thickness.
Cut with 2-inch to 4-inch cookie cutters.
Place 2-inches apart on ungreased baking sheets.
Bake at 375° for 7-9 minutes, or until firm, and edges are golden brown.
Cool for 1 minute, before removing from pans to wire rack to cool completely.
Frost and decorate as desired.
Note: This recipe states to bake the cookies in a 375° degree oven, but I prefer to bake them in 350° oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	466.86 Kcal (1955 kJ)
Calories from fat	218.86 Kcal
		% Daily Value*
Total Fat	24.32g	37%
Cholesterol	61.76mg	21%
Sodium	178.52mg	7%
Potassium	310.08mg	7%
Total Carbs	53.94g	18%
Sugars	26.05g	104%
Dietary Fiber	2.48g	10%
Protein	10.92g	22%
Vitamin A	0.1mg	4%
Iron	1.2mg	7%
Calcium	59mg	6%

Amount Per 100 g
Calories	414.38 Kcal (1735 kJ)
Calories from fat	194.26 Kcal
		% Daily Value*
Total Fat	21.58g	37%
Cholesterol	54.82mg	21%
Sodium	158.45mg	7%
Potassium	275.23mg	7%
Total Carbs	47.88g	18%
Sugars	23.12g	104%
Dietary Fiber	2.2g	10%
Protein	9.69g	22%
Vitamin A	0.1mg	4%
Iron	1.1mg	7%
Calcium	52.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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