Hazelnut Blondies Recipe

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Ingredients:

Serving

4 tbsp unsalted butter, plus more for pan
2 cups flour
2 tsp baking powder
1 tsp salt
1 3/4 cups lightly packed brown sugar
2 large eggs
1 tsp vanilla
1/3 cup hazelnuts, toasted, skins rubbed off with a kitchen towel and chopped
1 tbsp nutella chocolate , hazelnut spread plus more for serving

Directions:

Preheat oven to 350°F Butter an 8x11 inch baking pan. Line with parchment paper. Butter parchment.
Whisk flour, baking flour and salt.
Melt butter. Beat butter and sugar until combined. Beat in eggs and vanilla. Stir in hazelnuts and Nutella.
Press dough into pan. Bake until a toothpick comes out with a few moist crumbs, about 25 minutes. Let cool 15 minutes. Cut into squares. Serve with additional Nutella.
Blondies can be stored in an airtight container for up to 2 days.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	727.7 Kcal (3047 kJ)
Calories from fat	220.01 Kcal
		% Daily Value*
Total Fat	24.45g	38%
Cholesterol	115.69mg	39%
Sodium	1543.84mg	64%
Potassium	420.87mg	9%
Total Carbs	118.19g	39%
Sugars	63.09g	252%
Dietary Fiber	7.35g	29%
Protein	11.85g	24%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	3%
Iron	4.6mg	25%
Calcium	292.1mg	29%

Amount Per 100 g
Calories	401.32 Kcal (1680 kJ)
Calories from fat	121.33 Kcal
		% Daily Value*
Total Fat	13.48g	38%
Cholesterol	63.8mg	39%
Sodium	851.42mg	64%
Potassium	232.11mg	9%
Total Carbs	65.18g	39%
Sugars	34.79g	252%
Dietary Fiber	4.06g	29%
Protein	6.54g	24%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	3%
Iron	2.5mg	25%
Calcium	161.1mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.8

Points
20

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar

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