Directions:
- Preheat the oven to 325 degrees F. In a saucepan, melt the butter. In a mixing bowl, whisk the melted butter and sugar together. Add the melted chocolate and whisk until smooth.
- Add the eggs, vanilla and cornmeal. Whisk until smooth. Pour into the pie shell. Bake for 1 hour. Remove from the oven and allow to rest for 30 minutes before slicing.
- Serve with Spiced Cream.
- Spiced cream:
- Beat the cream with an electric mixer on high speed in a large mixing bowl for about 2 minutes. Add the sugar, cinnamon, and nutmeg and beat again until the mixture thickens and forms stiff peaks, another 1 to 2 minutes.
- Yield: 4 cups
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 666.21 Kcal (2789 kJ) | ||
| Calories from fat | 533.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.25g | 91% | |
|---|---|---|---|
| Cholesterol | 275.37mg | 92% | |
| Sodium | 110.72mg | 5% | |
| Potassium | 147.6mg | 3% | |
| Total Carbs | 31.2g | 10% | |
| Sugars | 21.93g | 88% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 5.8g | 12% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.6mg | 4% | |
| Calcium | 96.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 344.69 Kcal (1443 kJ) | ||
| Calories from fat | 275.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.66g | 91% | |
|---|---|---|---|
| Cholesterol | 142.47mg | 92% | |
| Sodium | 57.29mg | 5% | |
| Potassium | 76.37mg | 3% | |
| Total Carbs | 16.14g | 10% | |
| Sugars | 11.35g | 88% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 3g | 12% | |
| Vitamin C | 0.7mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 4% | |
| Calcium | 49.9mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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