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Hawaiian Pig-Out Burgers Recipe

Hawaiian Pig-Out Burgers Recipe

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Ingredients

Count

Nutrition

4770

Calories

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Ingredients:

Serving

1 lb ground pork
1/2 tsp kosher salt
1/2 tsp pepper
2 tsp vegetable oil
1 tbsp reduced-sodium soy sauce
1 tbsp packed light brown sugar
1 1/2 tsp lime juice
4 slices pineapple, about 1/2 in. thick, peeled and cored
4 slices spam, about 1/4 in. thick (about 5 oz.)
4 slices maui onion
4 hawaiian sandwich rolls (about 11 oz. total )
1/4 cup mayonnaise
homemade or store-bought coleslaw (preferably made with finely shredded red and green cabbage)

Directions:

Heat a grill to medium heat (350° to 450°). In a medium bowl, mix pork, salt, and pepper until just combined (do not overmix). Divide into 4 portions and form into 1/2-in. patties with a slight depression in the center of each to help them cook evenly. Brush burgers with oil.
Whisk together soy sauce, brown sugar, and lime juice in a small bowl to combine. Brush pineapple and Spam slices with soy mixture.
Grill burgers, pineapple, Spam, and onion, turning once, until burger is cooked through, grill marks form on pineapple and Spam, and onion softens, about 3 minutes for Spam and 7 minutes for other ingredients. Grill rolls, cut side down, until grill marks form, about 2 minutes.
Spread bottoms of rolls with mayonnaise. Top with burgers, onion, pineapple, and Spam. Spoon a small amount of coleslaw on each and cover with tops of rolls.
Note: Nutritional analysis is per burger.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4770.05 Kcal (19971 kJ)
Calories from fat	3506.72 Kcal
		% Daily Value*
Total Fat	389.64g	599%
Cholesterol	595.62mg	199%
Sodium	4645.77mg	194%
Potassium	2450.8mg	52%
Total Carbs	204.52g	68%
Sugars	88.19g	353%
Dietary Fiber	12.65g	51%
Protein	119.52g	239%
Vitamin C	66mg	110%
Iron	5.6mg	31%
Calcium	172.9mg	17%

Amount Per 100 g
Calories	388.85 Kcal (1628 kJ)
Calories from fat	285.86 Kcal
		% Daily Value*
Total Fat	31.76g	599%
Cholesterol	48.55mg	199%
Sodium	378.72mg	194%
Potassium	199.79mg	52%
Total Carbs	16.67g	68%
Sugars	7.19g	353%
Dietary Fiber	1.03g	51%
Protein	9.74g	239%
Vitamin C	5.4mg	110%
Iron	0.5mg	31%
Calcium	14.1mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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