Directions:
- Preheat oven to 425 degrees F (220 degrees C).
- Press hash browns onto the bottom and sides of a 9 inch pie dish. Drizzle with melted butter, and sprinkle with seasoning salt. Bake in preheated oven for 20 minutes, or until beginning to brown.
- In a small bowl, combine ham, onion and shredded cheese. In a separate bowl, whisk together eggs, milk, salt, pepper, and a little seasoning salt. When crust is ready, spread ham mixture on the bottom, then cover with egg mixture.
- Reduce oven temperature to 350 degrees F (175 degrees C.) Bake in preheated oven for 20 to 25 minutes, or until filling is puffed and golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1981.24 Kcal (8295 kJ) | ||
| Calories from fat | 1060.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 117.8g | 181% | |
|---|---|---|---|
| Cholesterol | 661.57mg | 221% | |
| Sodium | 3155.98mg | 131% | |
| Potassium | 2685.55mg | 57% | |
| Total Carbs | 141.7g | 47% | |
| Sugars | 8.86g | 35% | |
| Dietary Fiber | 7.1g | 28% | |
| Protein | 99.7g | 199% | |
| Vitamin C | 55.6mg | 93% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 9.2mg | 51% | |
| Calcium | 1117.8mg | 112% | |
| Amount Per 100 g | |||
| Calories | 151.82 Kcal (636 kJ) | ||
| Calories from fat | 81.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.03g | 181% | |
|---|---|---|---|
| Cholesterol | 50.69mg | 221% | |
| Sodium | 241.84mg | 131% | |
| Potassium | 205.79mg | 57% | |
| Total Carbs | 10.86g | 47% | |
| Sugars | 0.68g | 35% | |
| Dietary Fiber | 0.54g | 28% | |
| Protein | 7.64g | 199% | |
| Vitamin C | 4.3mg | 93% | |
| Vitamin A | 0.1mg | 25% | |
| Iron | 0.7mg | 51% | |
| Calcium | 85.7mg | 112% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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