Hash Brown Casserole Recipe

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Ingredients:

Serving

2 (10 3/4 oz) cans condensed cream of potato soup, undiluted (see variations listed below)
1 cup sour cream
1/2 tsp garlic salt
1 (2 lb) package frozen southern style hash brown potatoes
1/2 cup chopped onion
2 cups shredded cheddar cheese
1/2 cup grated parmesan cheese

Directions:

In large bowl, combine the soup, sour cream, and garlic salt. Add potatoes, onions, and cheddar cheese; mix well. Pour into a greased 13x9x2 baking dish. Top with Parmesan cheese. Bake uncovered at 350 for 60 minutes or until potatoes are tender and cheese melted.
*These are the “home style or southern style” (not the shredded) potatoes.
•Variations:.
Other soups such as cream of chicken, cream of celery, or cream of mushroom can be used – or a combination of any of the two of them. (I prefer a cream of chicken and a cream of celery).
For a change of topping try using 2 cups crushed cornflakes that have been mixed with 1/4 to 1/3 cup melted butter. I’ve used fresh bread crumbs with the melted butter as well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	153.41 Kcal (642 kJ)
Calories from fat	86.64 Kcal
		% Daily Value*
Total Fat	9.63g	15%
Cholesterol	30.39mg	10%
Sodium	246.1mg	10%
Potassium	79.18mg	2%
Total Carbs	8.71g	3%
Sugars	0.59g	2%
Dietary Fiber	0.59g	2%
Protein	8.55g	17%
Vitamin C	3mg	5%
Iron	0.2mg	1%
Calcium	211.3mg	21%

Amount Per 100 g
Calories	167.56 Kcal (702 kJ)
Calories from fat	94.63 Kcal
		% Daily Value*
Total Fat	10.51g	15%
Cholesterol	33.19mg	10%
Sodium	268.8mg	10%
Potassium	86.49mg	2%
Total Carbs	9.52g	3%
Sugars	0.65g	2%
Dietary Fiber	0.65g	2%
Protein	9.34g	17%
Vitamin C	3.2mg	5%
Iron	0.3mg	1%
Calcium	230.8mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.8

Points
4

PointsPlus

Good Points

saturated fat free

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