Harvest Fresh Strawberries and Apples Cobbler Recipe

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Harvest Fresh Strawberries and Apples Cobbler
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Ingredients
13
Count
Nutrition
395
Calories
Total time
50
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1/4 cup flour
  • 1 tsp cinnamon
  • 2 tbsp lemon juice
  • 1 1/2 cups flour
  • 1/2 cup sugar
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/3 cup cold butter
  • 1 cup buttermilk or 1 cup soured milk

Directions:

  1. Preheat oven to 400 degrees.
  2. In a medium bowl, mix together the sugar, flour, and cinnamon.
  3. Add fruit and lemon juice and toss well to coat.
  4. Spoon into 8x12 baking dish and bake for 10 minutes.
  5. In another bowl, mix together flour, sugar, baking powder, baking soda and salt; using fingers or a pastry blender, cut in butter until crumbly.
  6. Stir in milk with a fork until just blended.
  7. Spoon topping over fruit, covering fruit completely.
  8. Bake 40 minutes until bubbly and golden.
  9. Serve warm with vanilla ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.62 Kcal (1652 kJ)
Calories from fat 137.11 Kcal
% Daily Value*
Total Fat 15.23g 23%
Cholesterol 23.5mg 8%
Sodium 989.24mg 41%
Potassium 357.83mg 8%
Total Carbs 60.56g 20%
Sugars 23.28g 93%
Dietary Fiber 5.96g 24%
Protein 5.93g 12%
Vitamin C 47.9mg 80%
Vitamin A 0.1mg 3%
Iron 2.2mg 12%
Calcium 192.6mg 19%
Amount Per 100 g
Calories 179.59 Kcal (752 kJ)
Calories from fat 62.4 Kcal
% Daily Value*
Total Fat 6.93g 23%
Cholesterol 10.7mg 8%
Sodium 450.2mg 41%
Potassium 162.85mg 8%
Total Carbs 27.56g 20%
Sugars 10.59g 93%
Dietary Fiber 2.71g 24%
Protein 2.7g 12%
Vitamin C 21.8mg 80%
Iron 1mg 12%
Calcium 87.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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