Directions:
- Brown ground beef with onions. Add salt and pepper to taste. drain.
- Mix in remaining ingredients. Do NOT drain the canned good.
- Heat until cheese is melted and soup is thoroughly heated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 481.07 Kcal (2014 kJ) | ||
| Calories from fat | 277.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.86g | 47% | |
|---|---|---|---|
| Cholesterol | 83.31mg | 28% | |
| Sodium | 1240.39mg | 52% | |
| Potassium | 322.81mg | 7% | |
| Total Carbs | 13.3g | 4% | |
| Sugars | 8.96g | 36% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 26.15g | 52% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 1.9mg | 10% | |
| Calcium | 288.6mg | 29% | |
| Amount Per 100 g | |||
| Calories | 223.67 Kcal (936 kJ) | ||
| Calories from fat | 129.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.35g | 47% | |
|---|---|---|---|
| Cholesterol | 38.73mg | 28% | |
| Sodium | 576.71mg | 52% | |
| Potassium | 150.09mg | 7% | |
| Total Carbs | 6.18g | 4% | |
| Sugars | 4.17g | 36% | |
| Dietary Fiber | 0.37g | 3% | |
| Protein | 12.16g | 52% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 0.9mg | 10% | |
| Calcium | 134.2mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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