Directions:
- Process bread slices in a food processor 10 seconds or until finely chopped. Place breadcrumbs in a mixing bowl; add ground round and next 4 ingredients. Gently combine until blended, using your hands. Shape into 4 (4-inch) patties.
- Whisk together brown gravy mix and 1 1/2 cups water.
- Cook patties in hot oil in a large skillet over medium-high heat 2 minutes on each side or just until browned. Remove patties from skillet. Add mushrooms and onion to skillet, and sauté 6 minutes or until tender. Stir in prepared gravy, and bring to a light boil. Return patties to skillet, and spoon gravy over each patty. Cover, reduce heat to low, and simmer 8 to 10 minutes.
- Note: To make ahead, proceed with Step 1 as directed. Wrap each patty individually in plastic wrap, and place in a large zip-top plastic freezer bag. Freeze up to 3 months. Thaw frozen patties in refrigerator 8 hours; proceed with Steps 2 and 3.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 416.76 Kcal (1745 kJ) | ||
| Calories from fat | 193.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.53g | 33% | |
|---|---|---|---|
| Cholesterol | 186.85mg | 62% | |
| Sodium | 2635.88mg | 110% | |
| Potassium | 666.9mg | 14% | |
| Total Carbs | 47.27g | 16% | |
| Sugars | 17.19g | 69% | |
| Dietary Fiber | 4.57g | 18% | |
| Protein | 14.25g | 29% | |
| Vitamin C | 19mg | 32% | |
| Iron | 2.1mg | 12% | |
| Calcium | 149.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 90.32 Kcal (378 kJ) | ||
| Calories from fat | 41.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.67g | 33% | |
|---|---|---|---|
| Cholesterol | 40.49mg | 62% | |
| Sodium | 571.22mg | 110% | |
| Potassium | 144.52mg | 14% | |
| Total Carbs | 10.24g | 16% | |
| Sugars | 3.72g | 69% | |
| Dietary Fiber | 0.99g | 18% | |
| Protein | 3.09g | 29% | |
| Vitamin C | 4.1mg | 32% | |
| Iron | 0.5mg | 12% | |
| Calcium | 32.3mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Mushroom & Broccoli Omelet
Eggs, Egg whites, Half-and-half, Salt, Black pepper and 7 more.. -
Garlic-Filled Meatballs
Whole garlic bulbs, Olive oil, Egg, lightly beaten and 12 more.. -
Chicken Meatball and Noodle Soup
Egg, Dry breadcrumbs, Salt (or less ), Pepper and 11 more.. -
Spanakopita Lasagna
Vegetable oil, Onions, chopped and 12 more.. -
Mexican Eggs With Crispy Tortilla Slices
Eggs, Milk, Salt (to taste), Pepper (to taste) and 7 more.. -
Mom's Best Hamburger Steak Recipe
Organic egg, beaten, Sourdough bread , pieces, Salt and 6 more.. -
Spanish Omelette
Eggs, Milk, Salt, Pepper, Green pepper, chopped and 5 more.. -
Very Veggie Frittata
Eggs, Sour cream, Salt, Pepper and 7 more.. -
Ramp Quiche
Eggs, Evaporated milk, Salt, Pepper and 4 more.. -
Oven Tri-Tip With Rosemary-Garlic Vegetables
Tri-tip roast, Dried rosemary, crushed and 7 more.. -
Meatloaf With Sauteed Onions
Ground beef, Egg, Panko breadcrumbs, Salt, Black pepper and 4 more..
Also Try
-
-
Hamburger Steaks with Mushroom Gravy
Egg, Dry bread crumbs, Onion soup mix, divided, Pepper and 6 more.. -
-
-
Steaks with Molasses-Glazed Onions
Bacon strips, diced, Beef top sirloin steaks (6 oz each) and 5 more.. -
Jerk-Seasoned Buffalo Hamburger Steak with Mango-Pineapple Salsa
Chopped peeled mango, Chopped pineapple, Chopped red onion and 8 more.. -
Tyler's Country-Fried Steak with Uncle Ellis' Cornmeal Gravy
Top sirloin steaks, cubed, Kosher salt, Ground pepper and 7 more.. -
-
Tenderloin Steaks with Red Onion Marmalade
Red onion, sliced and separated into rings (about 2 cups) and 6 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
