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Hamburger & Cabbage Casserole Recipe

Hamburger & Cabbage Casserole Recipe

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Ingredients:

Serving

1 lb lean ground beef
1 large onion, sliced
1 cup water
1 cup celery, diced
1/4 cup butter, cut up into pieces
salt and pepper , to taste
1 head cabbage

Directions:

Make patties using ground beef and layer onto bottom of casserole dish.
Layer cabbage, onion, celery over top of patties.
Slice butter over top, then add salt and pepper to taste.
Pour water over mixture, cover with foil and bake at 350°F for 45 minutes to one hour, or until cabbage is tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	221.89 Kcal (929 kJ)
Calories from fat	102.96 Kcal
		% Daily Value*
Total Fat	11.44g	18%
Cholesterol	67.2mg	22%
Sodium	93.42mg	4%
Potassium	601.32mg	13%
Total Carbs	11.84g	4%
Sugars	5.88g	24%
Dietary Fiber	5.38g	22%
Protein	17.9g	36%
Vitamin C	58.2mg	97%
Vitamin A	0.1mg	3%
Iron	1.5mg	8%
Calcium	86mg	9%

Amount Per 100 g
Calories	69.84 Kcal (292 kJ)
Calories from fat	32.41 Kcal
		% Daily Value*
Total Fat	3.6g	18%
Cholesterol	21.15mg	22%
Sodium	29.4mg	4%
Potassium	189.27mg	13%
Total Carbs	3.73g	4%
Sugars	1.85g	24%
Dietary Fiber	1.69g	22%
Protein	5.63g	36%
Vitamin C	18.3mg	97%
Iron	0.5mg	8%
Calcium	27.1mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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