Ham & Swiss Puff Pastry Quiche Recipe

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Ingredients:

Serving

2 sheets frozen puff pastry, thawed
1 cup cooked diced ham
2 cups course grated swiss cheese
2 cups sliced fresh mushrooms
2 large eggs
1 tbsp chopped fresh rosemary
1/2 tsp ground pepper
1/2 tsp salt
1/4 tsp ground nutmeg
1 cup sour cream

Directions:

Preheat oven 400 f.
Unfold 1 pastry sheet on each of 2 baking sheets.top with ham,cheese,and mushrooms.leaveing 1/2 inch plain border.whisk eggs,rosemary,salt/pepper and nutmeg.
In a bowl .pour over pastries and bake till puffed and golden,about 20 min.borders will puff up to hold filling.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	163.22 Kcal (683 kJ)
Calories from fat	85.6 Kcal
		% Daily Value*
Total Fat	9.51g	15%
Cholesterol	63.07mg	21%
Sodium	479.91mg	20%
Potassium	193.42mg	4%
Total Carbs	10.19g	3%
Sugars	0.49g	2%
Dietary Fiber	0.49g	2%
Protein	9.47g	19%
Vitamin C	1mg	2%
Iron	0.8mg	4%
Calcium	52.5mg	5%

Amount Per 100 g
Calories	161.81 Kcal (677 kJ)
Calories from fat	84.85 Kcal
		% Daily Value*
Total Fat	9.43g	15%
Cholesterol	62.52mg	21%
Sodium	475.74mg	20%
Potassium	191.74mg	4%
Total Carbs	10.1g	3%
Sugars	0.48g	2%
Dietary Fiber	0.49g	2%
Protein	9.39g	19%
Vitamin C	1mg	2%
Iron	0.8mg	4%
Calcium	52.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4

Points
4

PointsPlus

Good Points

saturated fat free,
sugar free

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