Ham and Pea Pasta Recipe

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Ingredients:

Serving

2 tbsp butter
1 tsp crushed red pepper flakes
8 slices danish ham, cut into 1/2 inch squares ( sandwich style)
1 cup heavy cream
1/4-1/2 cup grated asiago cheese
1 cup frozen peas
4 cups cooked rotini pasta or 4 cups other pastas

Directions:

Brown butter in a large skillet.
Add pepper and ham.
Toss to coat and to separate ham pieces.
Add cream and simmer until cream sauce has thickened enough to coat the back of a spoon.
Add cheese and peas.
Leave the pan on the heat just long enough to cook the peas.
Just before serving, add the pasta.
Toss to coat.
Serve with garlic bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1180.21 Kcal (4941 kJ)
Calories from fat	469.1 Kcal
		% Daily Value*
Total Fat	52.12g	80%
Cholesterol	183.3mg	61%
Sodium	1816.95mg	76%
Potassium	474.73mg	10%
Total Carbs	121.46g	40%
Sugars	8.59g	34%
Dietary Fiber	8.11g	32%
Protein	55.82g	112%
Vitamin C	14.6mg	24%
Vitamin A	0.1mg	5%
Iron	536.1mg	2978%
Calcium	587.7mg	59%

Amount Per 100 g
Calories	163.89 Kcal (686 kJ)
Calories from fat	65.14 Kcal
		% Daily Value*
Total Fat	7.24g	80%
Cholesterol	25.45mg	61%
Sodium	252.32mg	76%
Potassium	65.93mg	10%
Total Carbs	16.87g	40%
Sugars	1.19g	34%
Dietary Fiber	1.13g	32%
Protein	7.75g	112%
Vitamin C	2mg	24%
Iron	74.4mg	2978%
Calcium	81.6mg	59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

27.1

Points
31

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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