Directions:
- Combine first 7 ingredients, mixing well; chill thoroughly.
- Shape into 8 inch roll and coat with pecans.
- Garnish with parsley and serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 487.91 Kcal (2043 kJ) | ||
| Calories from fat | 406.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.16g | 69% | |
|---|---|---|---|
| Cholesterol | 71.52mg | 24% | |
| Sodium | 480.22mg | 20% | |
| Potassium | 220.55mg | 5% | |
| Total Carbs | 5.48g | 2% | |
| Sugars | 2.04g | 8% | |
| Dietary Fiber | 2.85g | 11% | |
| Protein | 18.56g | 37% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 1.6mg | 9% | |
| Calcium | 439.2mg | 44% | |
| Amount Per 100 g | |||
| Calories | 471.09 Kcal (1972 kJ) | ||
| Calories from fat | 392.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.61g | 69% | |
|---|---|---|---|
| Cholesterol | 69.05mg | 24% | |
| Sodium | 463.66mg | 20% | |
| Potassium | 212.94mg | 5% | |
| Total Carbs | 5.29g | 2% | |
| Sugars | 1.97g | 8% | |
| Dietary Fiber | 2.75g | 11% | |
| Protein | 17.92g | 37% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 1.5mg | 9% | |
| Calcium | 424.1mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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