Ham and Cheese Crescent Sandwiches |
|
 |
Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 2 |
|
Easy dinner or lunch. Serve with tomato soup. Ingredients:
4 slices cooked ham (thin slices) |
4 slices swiss cheese (thin slices) |
1 (8 ounce) can pillsbury refrigerated crescent dinner rolls |
Directions:
1. Heat oven to 375°F Separate dough into 4 rectangles; firmly press perforations to seal. On ungreased cookie sheet, press or roll each to form 7x5-inch rectangle.
2. Place one ham slice and one cheese slice on each rectangle. For each rectangle, fold dough in half over filling; press edges firmly to seal.
3. Bake at 375°F for 10 to 13 minutes or until golden brown.
|
|