Directions:
- Combine frist 5 ingredients; stir well. Brush mixture evenly over both sides of steaks. Cook, covered with grill lid, over medium-hot coals (350º-400º) 6-8 minutes each side or till desired doneness.
- Remove steaks from grill and place on rack in a broiler pan.
- Crumble cheese evenly over steaks; sprinkle breadcrumbs evenly over cheese.
- Place green onions around steak on rack.
- Combine olive oil, 1/2 tsp kosher salt, and 1/4 tsp white pepper; brush over green onions.
- Broil 5 1/2 from heat (with electric oven door partially open) 3 minutes till cheese is light brown and green onions are heated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 356.83 Kcal (1494 kJ) | ||
| Calories from fat | 258.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.72g | 44% | |
|---|---|---|---|
| Cholesterol | 61.24mg | 20% | |
| Sodium | 1632.83mg | 68% | |
| Potassium | 269.4mg | 6% | |
| Total Carbs | 6.54g | 2% | |
| Sugars | 2.29g | 9% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 18.06g | 36% | |
| Vitamin C | 4mg | 7% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.1mg | 6% | |
| Calcium | 326.3mg | 33% | |
| Amount Per 100 g | |||
| Calories | 259.38 Kcal (1086 kJ) | ||
| Calories from fat | 187.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.88g | 44% | |
|---|---|---|---|
| Cholesterol | 44.51mg | 20% | |
| Sodium | 1186.9mg | 68% | |
| Potassium | 195.82mg | 6% | |
| Total Carbs | 4.75g | 2% | |
| Sugars | 1.66g | 9% | |
| Dietary Fiber | 0.59g | 3% | |
| Protein | 13.13g | 36% | |
| Vitamin C | 2.9mg | 7% | |
| Vitamin A | 0.4mg | 19% | |
| Iron | 0.8mg | 6% | |
| Calcium | 237.2mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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