Main
Recipes
Course
Dinners
Grilled Steak and Potatoes with Charmoula Sauce Recipe

Grilled Steak and Potatoes with Charmoula Sauce Recipe

Posted by

Rate It!

Grilled Steak and Potatoes with Charmoula Sauce

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 lb medium yukon gold potatoes , scrubbed well and quartered lengthwise
6 bottled whole roasted peppers (about 8 oz), rinsed and patted dry
2 lb flank steak (1 inch thick )
2 garlic cloves
2 cups packed cilantro sprigs
3 tbsp fresh lemon juice
2 tsp ground cumin
2 tsp paprika (not hot )
1/2 tsp hot red-pepper flakes
1/2 cup olive oil

Directions:

Prepare a gas grill for direct-heat cooking over medium-high heat; see Grilling Procedure .
Cover potatoes with water in a saucepan and season well with salt. Simmer, partially covered, until just tender, 12 to 15 minutes. Drain potatoes, then arrange on a platter with roasted peppers.
While potatoes cook, pat steak dry and season with 1 teaspoon salt. Oil grill rack, then grill steak, turning once, 10 to 12 minutes total for medium-rare. Let steak rest on a cutting board 5 minutes before thinly slicing across the grain.
While steak rests, with motor running, drop garlic into a food processor and finely chop. Add cilantro and pulse until chopped. Add lemon juice, spices, 1/2 teaspoon salt, and oil. Pulse until cilantro is finely chopped and sauce comes together. Transfer charmoula to a small bowl.
Arrange sliced steak, with any juices, over potatoes and peppers. Serve charmoula on the side.
Cooks' note: Steak can be grilled in an oiled hot 2-burner grill pan, turning once, 12 to 15 minutes total for medium-rare.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	543.06 Kcal (2274 kJ)
Calories from fat	279.14 Kcal
		% Daily Value*
Total Fat	31.02g	48%
Cholesterol	102.79mg	34%
Sodium	86.95mg	4%
Potassium	1212.14mg	26%
Total Carbs	30.35g	10%
Sugars	2.99g	12%
Dietary Fiber	2.28g	9%
Protein	35.08g	70%
Vitamin C	68.1mg	114%
Iron	135.6mg	753%
Calcium	74.5mg	7%

Amount Per 100 g
Calories	146.82 Kcal (615 kJ)
Calories from fat	75.47 Kcal
		% Daily Value*
Total Fat	8.39g	48%
Cholesterol	27.79mg	34%
Sodium	23.51mg	4%
Potassium	327.72mg	26%
Total Carbs	8.21g	10%
Sugars	0.81g	12%
Dietary Fiber	0.62g	9%
Protein	9.48g	70%
Vitamin C	18.4mg	114%
Iron	36.7mg	753%
Calcium	20.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Hot Moroccan Chicken Salad

Water, Couscous, Salt, divided, Olive oil and 13 more..
Carne Asada Marinade

Flank steaks, thinly sliced, Orange , juice of and 10 more..
Black Bean Soup With Cumin and Coriander

Olive oil or 3 tbsp sunflower oil, Onion, chopped and 14 more..
Chicken Tikka Masala With Seasoned Jasmine Rice

Chicken breasts, Plain nonfat yogurt, Lemon juice, Cumin and 25 more..
Smoked Salmon Meze - Mediterranean Style

Very fresh wild salmon in 1 piece, Cure and 27 more..
Turkish Red Pepper Spread

Chopped walnuts, Roasted red peppers, rinsed and 7 more..
Marinated Mediterranean Fish Fillets

Fish fillets, Olive oil, Marinade, Lemon juice and 7 more..
Roast Beef Aioli Bundles

Fresh asparagus spears, trimmed, Mayonnaise and 9 more..
Spicy Home Fries

Vegetable oil, Garlic, finely chopped and 6 more..
Citrus-Marinated Skirt Steak

Orange juice, Fresh lime juice, Garlic, chopped and 6 more..
Tomatillo Sauce

Tomatillos, chopped, Onions, chopped and 7 more..
Tomatillo Salsa

Tomatillos, chopped, Onions, chopped and 7 more..
Indian Lentil Soup

Chopped onion, Garlic clove, Curry powder and 10 more..
One Pot Cilantro Chicken And Rice

Basmati rice and 13 more..