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Grilled Sea Scallops with Avocado-Corn Relish on Crisp Tortillas (Bobby Flay) Recipe

Grilled Sea Scallops with Avocado-Corn Relish on Crisp Tortillas (Bobby Flay) Recipe

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Grilled Sea Scallops with Avocado-Corn Relish on Crisp Tortillas (Bobby Flay)

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Ingredients:

Serving

2 haas avocado, peeled, pitted and coarsely chopped
1 cup roasted corn kernels
3 tbsp finely diced red onion
1/4 cup coarsely chopped cilantro
1/4 cup fresh lime juice
2 tbsp sour cream
salt and freshly ground pepper
12 sea scallops
olive oil
salt and freshly ground pepper
1 bag baked or fried flour tortilla chips
1/4 cup finely chopped parsely

Directions:

Avocado-Corn Relish:
Combine all ingredients in bowl and season with salt and pepper to taste.
Preheat grill. Brush scallops with oil and season with salt and pepper to taste. Grill the scallops for 2 minutes on each side. Arrange tortillas on a serving platter, top each with a layer of relish and 1 scallop. Garnish with parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	344.76 Kcal (1443 kJ)
Calories from fat	285.03 Kcal
		% Daily Value*
Total Fat	31.67g	49%
Cholesterol	2.1mg	1%
Sodium	13.75mg	1%
Potassium	1332.35mg	28%
Total Carbs	18.38g	6%
Sugars	0.91g	4%
Dietary Fiber	10.62g	42%
Protein	4.78g	10%
Vitamin C	25.1mg	42%
Vitamin A	1.5mg	49%
Iron	103.5mg	575%
Calcium	192.6mg	19%

Amount Per 100 g
Calories	209.69 Kcal (878 kJ)
Calories from fat	173.36 Kcal
		% Daily Value*
Total Fat	19.26g	49%
Cholesterol	1.28mg	1%
Sodium	8.36mg	1%
Potassium	810.37mg	28%
Total Carbs	11.18g	6%
Sugars	0.55g	4%
Dietary Fiber	6.46g	42%
Protein	2.91g	10%
Vitamin C	15.2mg	42%
Vitamin A	0.9mg	49%
Iron	63mg	575%
Calcium	117.2mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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