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Grilled Rib-eye Steaks with Smoked Paprika Rub (Food Network Kitchens) Recipe

Grilled Rib-eye Steaks with Smoked Paprika Rub (Food Network Kitchens) Recipe

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Grilled Rib-eye Steaks with Smoked Paprika Rub (Food Network Kitchens)

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Ingredients:

Serving

2 tbsp honey
1 tbsp smoked paprika ( pimenton)
1 tbsp fresh lemon juice
1 clove garlic, minced
kosher salt and freshly ground pepper
3 tbsp olive oil, plus more for grill grates
4 rib-eye steaks, about 1-inch thick (1 lb each)
1 medium zucchini, thickly sliced
1 yellow squash, thickly sliced
2 large ripe yet firm tomatoes, cored and thickly sliced

Directions:

1. Preheat a grill with a high heat for direct grilling . Mix the honey, paprika, lemon juice, and garlic in a small bowl, season with 1 teaspoon salt and pepper. Add 1 tablespoon oil and mix well. Rub the mixture all over the steak, set aside for 15 minutes.
2. Meanwhile, toss the zucchini, squash, and tomatoes in the remaining 2 tablespoons olive oil. Season with 1/4 teaspoon each salt and pepper. Grill the vegetables, turning often to ensure even cooking, until lightly charred and soft, 5 to 7 minutes. Transfer to a serving dish and keep warm.
3. Lightly oil the grill grates. Grill the steaks over direct heat until nicely marked, about 2 minutes on each side for medium-rare. Let the steaks rest for 5 minutes. Serve steak with the vegetables.
Calories: 861
Total Fat: 67 grams
Saturated Fat: 24.5 grams
Total Carbohydrate: 17 grams
Protein: 47 grams
Sodium: 276 milligrams
Cholesterol: 174 milligrams
Fiber: 3 grams

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1686.73 Kcal (7062 kJ)
Calories from fat	1120.9 Kcal
		% Daily Value*
Total Fat	124.54g	192%
Cholesterol	299.31mg	100%
Sodium	256.78mg	11%
Potassium	2165.37mg	46%
Total Carbs	55.06g	18%
Sugars	46.53g	186%
Dietary Fiber	6.19g	25%
Protein	91.27g	183%
Vitamin C	62.1mg	103%
Vitamin A	0.1mg	5%
Iron	10.7mg	59%
Calcium	99.4mg	10%

Amount Per 100 g
Calories	179.91 Kcal (753 kJ)
Calories from fat	119.56 Kcal
		% Daily Value*
Total Fat	13.28g	192%
Cholesterol	31.92mg	100%
Sodium	27.39mg	11%
Potassium	230.96mg	46%
Total Carbs	5.87g	18%
Sugars	4.96g	186%
Dietary Fiber	0.66g	25%
Protein	9.73g	183%
Vitamin C	6.6mg	103%
Iron	1.1mg	59%
Calcium	10.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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