Grilled Portabella & Roasted Pepper Burgers Recipe

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Grilled Portabella & Roasted Pepper Burgers
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Ingredients:

Directions:

  1. Preheat grill pan (or griddle) over medium heat.
  2. Grill mushrooms 8 minutes, turning halfway through and brushing with vinegar.
  3. Warm pepper halves and buns on the pan.
  4. Spread each bun with half of the pesto.
  5. Place peppers, mushrooms, and greens (if using) on buns.
  6. If desired, drizzle with additional vinegar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.8 Kcal (1125 kJ)
Calories from fat 86.85 Kcal
% Daily Value*
Total Fat 9.65g 15%
Cholesterol 5.92mg 2%
Sodium 327.44mg 14%
Potassium 1958.14mg 42%
Total Carbs 33.48g 11%
Sugars 15.94g 64%
Dietary Fiber 9.83g 39%
Protein 12.13g 24%
Vitamin C 183.3mg 305%
Iron 37.3mg 207%
Calcium 357.6mg 36%
Amount Per 100 g
Calories 27.4 Kcal (115 kJ)
Calories from fat 8.85 Kcal
% Daily Value*
Total Fat 0.98g 15%
Cholesterol 0.6mg 2%
Sodium 33.38mg 14%
Potassium 199.6mg 42%
Total Carbs 3.41g 11%
Sugars 1.62g 64%
Dietary Fiber 1g 39%
Protein 1.24g 24%
Vitamin C 18.7mg 305%
Iron 3.8mg 207%
Calcium 36.4mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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