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Grilled New Potatoes with Parmesan and Herbs Recipe

Grilled New Potatoes with Parmesan and Herbs Recipe

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Grilled New Potatoes with Parmesan and Herbs

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Ingredients

Count

Nutrition

194

Calories

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Ingredients:

Serving

Directions:

Cook potatoes in large pot of boiling salted water until tender, about 15 minutes. Drain potatoes; cool.
Prepare barbecue (medium heat). Cut potatoes in half; transfer to large bowl. Add 2 tablespoons oil; toss to coat. Grill potatoes until golden, turning occasionally, about 5 minutes. Transfer to bowl. Drizzle 2 tablespoons. Drizzle 2 tablespoons 2 tablespoons oil over. Add remaining ingredients; toss to coat. Season with salt and pepper. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	194.25 Kcal (813 kJ)
Calories from fat	68.21 Kcal
		% Daily Value*
Total Fat	7.58g	12%
Cholesterol	1.65mg	1%
Sodium	61.66mg	3%
Potassium	805.8mg	17%
Total Carbs	28.45g	9%
Sugars	2.2g	9%
Dietary Fiber	3.75g	15%
Protein	4.34g	9%
Vitamin C	18.7mg	31%
Iron	2mg	11%
Calcium	50.4mg	5%

Amount Per 100 g
Calories	101.91 Kcal (427 kJ)
Calories from fat	35.79 Kcal
		% Daily Value*
Total Fat	3.98g	12%
Cholesterol	0.87mg	1%
Sodium	32.35mg	3%
Potassium	422.74mg	17%
Total Carbs	14.92g	9%
Sugars	1.15g	9%
Dietary Fiber	1.97g	15%
Protein	2.27g	9%
Vitamin C	9.8mg	31%
Iron	1.1mg	11%
Calcium	26.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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