Parmesan Potato Bites Recipe

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Ingredients:

Serving

12 small round red potatoes , about a lb
1 1/2 tsp olive oil
3/4 cup onion, finely chopped
1/4 cup uncooked diced turkey bacon , about 2 slices
1/8 tsp fresh ground pepper
3 cloves garlic , smashed
1/2 cup parmesan cheese, finely grated ,about 2 oz
1 tsp rubbed sage

Directions:

Cook potatoes in boiling water 15 minutes or until tender, drain.
Heat oil in a nonstick frypan over medium high heat.
Add onion, bacon, pepper and garlic,saute 5 minutes or until tender.
Preheat broiler.
Cut potatoes in half, carefully scoop out pulp with a melon baller, leaving 1/4 inch shell.
Mash potato pulp with a fork; stir in cheese and sage.
Add to onion mixture, stirring well.
Spoon about 1 tablespoon potato mixture into each shell.
Arrange stuffed potatoes on a baking sheet, and broil 3 to 4 inches from heat, 3 minutes or until lightly browned.
Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	183.92 Kcal (770 kJ)
Calories from fat	20.38 Kcal
		% Daily Value*
Total Fat	2.26g	3%
Cholesterol	5.34mg	2%
Sodium	141.62mg	6%
Potassium	999.67mg	21%
Total Carbs	35.5g	12%
Sugars	2.58g	10%
Dietary Fiber	4.5g	18%
Protein	6.51g	13%
Vitamin C	20.1mg	34%
Iron	2.2mg	12%
Calcium	72.4mg	7%

Amount Per 100 g
Calories	79.87 Kcal (334 kJ)
Calories from fat	8.85 Kcal
		% Daily Value*
Total Fat	0.98g	3%
Cholesterol	2.32mg	2%
Sodium	61.5mg	6%
Potassium	434.13mg	21%
Total Carbs	15.42g	12%
Sugars	1.12g	10%
Dietary Fiber	1.96g	18%
Protein	2.83g	13%
Vitamin C	8.7mg	34%
Iron	1mg	12%
Calcium	31.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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