Directions:
- Heat charcoal grill.
- Under cold running water, scale and gut the anchovies, removing the gills, but leaving the head and tail intact. Remove the fins. Open the body cavity, and using your thumbnail, loosen the meat of the fish from the spine. Gently remove the spine by twisting or cutting it off a the base of the anchovy's head and tail.
- Grill the anchovies over a hot charcoal fire, skin side down for about 2 minutes, or until the flesh of the fish becomes white. Transfer to a large serving platter, arranging the anchovies skin side up on the platter. Squeeze a little lemon juice over the fish. Drizzle with olive oil and season with sea salt and pepper. Sprinkle the parsley and olives over the anchovies and serve immediately.
- Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 301.19 Kcal (1261 kJ) | ||
| Calories from fat | 230.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.66g | 39% | |
|---|---|---|---|
| Cholesterol | 45.35mg | 15% | |
| Sodium | 387.56mg | 16% | |
| Potassium | 338.48mg | 7% | |
| Total Carbs | 2.68g | 1% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 15.58g | 31% | |
| Vitamin C | 13.6mg | 23% | |
| Iron | 2.6mg | 15% | |
| Calcium | 129.8mg | 13% | |
| Amount Per 100 g | |||
| Calories | 221.41 Kcal (927 kJ) | ||
| Calories from fat | 169.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.86g | 39% | |
|---|---|---|---|
| Cholesterol | 33.34mg | 15% | |
| Sodium | 284.9mg | 16% | |
| Potassium | 248.82mg | 7% | |
| Total Carbs | 1.97g | 1% | |
| Sugars | 0.59g | 3% | |
| Dietary Fiber | 0.92g | 5% | |
| Protein | 11.45g | 31% | |
| Vitamin C | 10mg | 23% | |
| Iron | 1.9mg | 15% | |
| Calcium | 95.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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