Grilled Lemon Chicken Salad Recipe

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Ingredients:

Serving

4 -6 chicken breasts (skinless, boneless )
lemon-herb marinade (can be your favourite brand, or recipezaar recipe id #19813)
8 cups pre-packaged mixed salad greens, rinsed and patted dry
1 avocado, peeled and diced
2 cups mushrooms, cleaned and sliced
1/2 cup pine nuts
3/4 cup blue cheese, crumbled (optional)
1/4 cup lemon vinaigrette (i recommend bergy''s vinaigrette, recipe id # 16611)

Directions:

Marinate chicken breasts for a few hours, or overnight.
Grill the chicken breasts, and then cool and cut into even thin slices.
Place greens, avocado, mushrooms and pine nuts in a large salad bowl and toss with a quarter cup of the lemon vinaigrette.
Divide salad among eight large plates and arrange the chicken slices on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1393.27 Kcal (5833 kJ)
Calories from fat	1155.81 Kcal
		% Daily Value*
Total Fat	128.42g	198%
Cholesterol	194.52mg	65%
Sodium	2879.6mg	120%
Potassium	818.33mg	17%
Total Carbs	21.58g	7%
Sugars	18.22g	73%
Dietary Fiber	2.27g	9%
Protein	39.56g	79%
Vitamin C	3.9mg	7%
Iron	0.9mg	5%
Calcium	160.9mg	16%

Amount Per 100 g
Calories	300.52 Kcal (1258 kJ)
Calories from fat	249.3 Kcal
		% Daily Value*
Total Fat	27.7g	198%
Cholesterol	41.96mg	65%
Sodium	621.12mg	120%
Potassium	176.51mg	17%
Total Carbs	4.66g	7%
Sugars	3.93g	73%
Dietary Fiber	0.49g	9%
Protein	8.53g	79%
Vitamin C	0.8mg	7%
Iron	0.2mg	5%
Calcium	34.7mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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