Directions:
- Pour the beer, rum, molasses, soy sauce, and lime juice into a bowl. Stir in the garlic, ginger, scotch bonnet pepper, thyme, and marjoram. Season with allspice, cinnamon, nutmeg, and bay leaves. Place the pork chops into a zip top bag, and pour in the marinade. Refrigerate overnight.
- Prepare an outdoor grill for medium heat. Take the pork chops out of the marinade, place on a plate, and allow to sit at room temperature for 15 to 20 minutes as the grill heats.
- Season the chops to taste with kosher salt and cracked black pepper. Grill the chops on both sides until a thermometer inserted into the center registers 145 degrees F (63 degrees C). Allow the pork chops to rest for about 5 minutes before serving to allow the juices to redistribute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 112.1 Kcal (469 kJ) | ||
| Calories from fat | 17.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.89g | 3% | |
|---|---|---|---|
| Cholesterol | 16.73mg | 6% | |
| Sodium | 522.29mg | 22% | |
| Potassium | 318.42mg | 7% | |
| Total Carbs | 11.09g | 4% | |
| Sugars | 8.38g | 34% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 7.2g | 14% | |
| Vitamin C | 3.9mg | 6% | |
| Iron | 1.3mg | 7% | |
| Calcium | 46.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 153.76 Kcal (644 kJ) | ||
| Calories from fat | 23.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.6g | 3% | |
|---|---|---|---|
| Cholesterol | 22.94mg | 6% | |
| Sodium | 716.4mg | 22% | |
| Potassium | 436.76mg | 7% | |
| Total Carbs | 15.21g | 4% | |
| Sugars | 11.49g | 34% | |
| Dietary Fiber | 1.02g | 3% | |
| Protein | 9.87g | 14% | |
| Vitamin C | 5.3mg | 6% | |
| Iron | 1.8mg | 7% | |
| Calcium | 64.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Jerk Fish
Garlic cloves, roughly chopped, Onion, chopped and 10 more.. -
Best Halibut Ever
Soy sauce, Lime juice, Garlic clove, crushed and 7 more.. -
Jamaican Jerk Ribs
Racks pork baby back ribs, 5 lb total, Dark rum and 12 more.. -
Montana Chicken
Chicken pieces, bone-in, skin removed (breast halves or w... and 11 more.. -
Ras El Hanout - Moroccan Spice Mix from Vegetarian Times
Smoked paprika, Ground coriander, Ground cumin and 7 more.. -
Caribbean Game Hens
Rock cornish hens, halved, Crushed black peppercorns and 7 more.. -
Soup in a Pumpkin (Vegan)
Pumpkin (around 10 lbs.), Carrots, chopped, Onion, diced and 18 more.. -
Cauliflower Fritters
Head cauliflower, broken into small florets, Onion and 15 more.. -
Jerk Chicken Chili
Vegetable oil, Chicken meat, cut into chunks and 19 more.. -
Thai Satay Chicken Skewers
Boneless skinless chicken breast, Soy sauce and 5 more.. -
Thai Noodles
Ngredients, Soy nut butter or creamy peanut butter, Water and 11 more..
Also Try
-
-
Grilled Kurobuta Pork Loin Chops With A Nicoise Ol...
Ea., 8-10 oz. kurobuta pork loin chops and 20 more.. -
-
-
-
-
Grilled Pork Loin With Rosemary-Breadcrumb Crust
Pork loins, Salt, Pepper, Coarse-grained dijon mustard and 5 more.. -
-
-
Pork Loin with Apple, Pear, and Onion
Dried rosemary, Dried thyme, Dried marjoram, Salt and 10 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
