Grilled Italian Tomatoes Recipe

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Grilled Italian Tomatoes
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Ingredients:

  • 4 italian tomatoes , cut in half lengthwise
  • 1 tbsp olive oil
  • 1/4 tsp salt

Directions:

  1. Put tomatoes side by side in a baking dish. Sprinkle with olive oil and with salt and pepper.
  2. Cook in a preheated oven of 450 F for about 50 minutes or until tomatoes are tender and skin is lightly folded.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.46 Kcal (178 kJ)
Calories from fat 31.54 Kcal
% Daily Value*
Total Fat 3.5g 5%
Sodium 148.47mg 6%
Potassium 148.88mg 3%
Total Carbs 2.57g 1%
Sugars 1.86g 7%
Dietary Fiber 0.66g 3%
Protein 0.63g 1%
Vitamin C 8.7mg 14%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 64.32 Kcal (269 kJ)
Calories from fat 47.77 Kcal
% Daily Value*
Total Fat 5.31g 5%
Sodium 224.89mg 6%
Potassium 225.51mg 3%
Total Carbs 3.9g 1%
Sugars 2.82g 7%
Dietary Fiber 0.99g 3%
Protein 0.96g 1%
Vitamin C 13.1mg 14%
Calcium 10.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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