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Grilled Hoisin-Soy Steaks with Shiitake and Bok Choy Recipe

Grilled Hoisin-Soy Steaks with Shiitake and Bok Choy Recipe

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Grilled Hoisin-Soy Steaks with Shiitake and Bok Choy

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Ingredients:

Serving

4 1/2 tbsp mirin
1 1/2 tsp chinese five-spice powder , or 4 whole star anise, ground
3 tbsp hoisin sauce
3 tbsp toasted sesame seeds
3 tbsp unseasoned rice vinegar
1 1/2 tbsp soy sauce
1 1/2 tbsp toasted sesame oil (such as asian )
2 10- to 12-oz rib-eye steaks
4 large shiitake mushrooms, stemmed
2 baby bok choy , quartered lengthwise

Directions:

Prepare barbecue (medium-high heat). Mix mirin, Chinese five-spice powder, hoisin sauce, toasted sesame seeds, vinegar, soy sauce, and sesame oil in small saucepan; bring to boil. Cool. Place steaks, mushrooms, and bok choy on baking sheet. Pour half of sauce over; turn to coat. Reserve remaining sauce in same saucepan. Sprinkle steaks evenly with salt and pepper.
Grill steaks, mushrooms, and bok choy until meat is medium-rare and vegetables are partially charred, turning occasionally, about 10 minutes for steaks, 8 minutes for mushrooms, and 5 minutes for bok choy. Slice steaks; divide between 2 plates with mushrooms and bok choy. Bring remaining sauce to simmer; drizzle sauce over steak slices, mushrooms, and bok choy and serve.
Market tip: If you can't find some of the ingredients for the steaks at the grocery store, look for them at Asian markets. Star anise is a brown star-shaped seed pod native to China; it is often an ingredient in Chinese five-spice powder.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	776.14 Kcal (3250 kJ)
Calories from fat	469.75 Kcal
		% Daily Value*
Total Fat	52.19g	80%
Cholesterol	112.99mg	38%
Sodium	1290.42mg	54%
Potassium	671.08mg	14%
Total Carbs	28.7g	10%
Sugars	7.51g	30%
Dietary Fiber	8.8g	35%
Protein	39.06g	78%
Vitamin C	3.7mg	6%
Iron	10.9mg	61%
Calcium	318.3mg	32%

Amount Per 100 g
Calories	220.31 Kcal (922 kJ)
Calories from fat	133.34 Kcal
		% Daily Value*
Total Fat	14.82g	80%
Cholesterol	32.07mg	38%
Sodium	366.3mg	54%
Potassium	190.49mg	14%
Total Carbs	8.15g	10%
Sugars	2.13g	30%
Dietary Fiber	2.5g	35%
Protein	11.09g	78%
Vitamin C	1mg	6%
Iron	3.1mg	61%
Calcium	90.3mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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