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Sesame Noodles with Chili Oil and Scallions Recipe

Sesame Noodles with Chili Oil and Scallions Recipe

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Sesame Noodles with Chili Oil and Scallions

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Ingredients

Count

Nutrition

744

Calories

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Ingredients:

Serving

4 scallions, whites and greens separated, thinly sliced
1/2 cup vegetable oil
1 tbsp crushed red pepper flakes
2 tsp sesame seeds
2 tsp sichuan pepper, coarsely chopped
12 oz thin ramen noodles or spaghettini
kosher salt
1/4 cup tahini ( sesame seed paste)
1/4 cup unseasoned rice vinegar
3 tbsp reduced-sodium soy sauce
2 tsp toasted sesame oil
1 tsp sugar

Directions:

Cook scallion whites, vegetable oil, red pepper flakes, sesame seeds, and pepper in a small saucepan over low heat, stirring occasionally, until oil is sizzling and scallions are golden brown, 12-15 minutes; let chili oil cool in saucepan.
Meanwhile, cook noodles in a large pot of salted boiling water until al dente; drain. Rinse under cold water and drain well.
Whisk tahini, vinegar, soy sauce, sesame oil, sugar, and 2-3 tablespoons chili oil (depending on desired heat) in a large bowl; season with salt. Add noodles and toss to coat. Top with scallion greens and drizzle with more chili oil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	743.96 Kcal (3115 kJ)
Calories from fat	466.21 Kcal
		% Daily Value*
Total Fat	51.8g	80%
Sodium	2523.62mg	105%
Potassium	302.98mg	6%
Total Carbs	60.85g	20%
Sugars	2.98g	12%
Dietary Fiber	3.26g	13%
Protein	13.13g	26%
Vitamin C	6.4mg	11%
Iron	4.6mg	26%
Calcium	74.1mg	7%

Amount Per 100 g
Calories	419.2 Kcal (1755 kJ)
Calories from fat	262.69 Kcal
		% Daily Value*
Total Fat	29.19g	80%
Sodium	1421.97mg	105%
Potassium	170.72mg	6%
Total Carbs	34.29g	20%
Sugars	1.68g	12%
Dietary Fiber	1.84g	13%
Protein	7.4g	26%
Vitamin C	3.6mg	11%
Iron	2.6mg	26%
Calcium	41.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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