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Grilled Figs With Yogurt, Cheese and Honey Recipe

Grilled Figs With Yogurt, Cheese and Honey Recipe

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Grilled Figs With Yogurt, Cheese and Honey

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Ingredients:

Serving

1 1/2 cups balkan-style yogurt
4 fresh figs, halved
2 tbsp mild and light olive oil
1/4 cup honey
2 tbsp extra virgin olive oil
2 tbps. toasted hazelnuts, coarsely chopped

Directions:

Drain yogurt in the fridge in a cheesecloth-lined strainer for 2 hours or until thickened.
Toss figs in mild and light olive oil; grill over medium heat until warmed through and softened. Spoon yogurt onto plate, top with warm figs and drizzle with honey and extra virgin olive oil. Sprinkle with hazelnuts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	299.69 Kcal (1255 kJ)
Calories from fat	175.23 Kcal
		% Daily Value*
Total Fat	19.47g	30%
Cholesterol	15.21mg	5%
Sodium	44.59mg	2%
Potassium	127.09mg	3%
Total Carbs	31.94g	11%
Sugars	27.4g	110%
Dietary Fiber	1.5g	6%
Protein	3.54g	7%
Vitamin C	1.2mg	2%
Vitamin A	0.5mg	17%
Calcium	120.2mg	12%

Amount Per 100 g
Calories	171.92 Kcal (720 kJ)
Calories from fat	100.53 Kcal
		% Daily Value*
Total Fat	11.17g	30%
Cholesterol	8.73mg	5%
Sodium	25.58mg	2%
Potassium	72.91mg	3%
Total Carbs	18.33g	11%
Sugars	15.72g	110%
Dietary Fiber	0.86g	6%
Protein	2.03g	7%
Vitamin C	0.7mg	2%
Vitamin A	0.3mg	17%
Calcium	68.9mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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