Directions:
- Preheat grill to 350° to 400° (medium-high) heat. Brush both sides of each watermelon quarter with olive oil, and season with desired amount of salt and pepper. Cut prosciutto into thin strips.
- Grill watermelon quarters, without grill lid, 1 minute on each side or until grill marks appear.
- Transfer watermelon to a serving plate; top with blue cheese, prosciutto strips, and fresh basil. Drizzle watermelon with balsamic glaze. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4831.9 Kcal (20230 kJ) | ||
| Calories from fat | 512.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.94g | 88% | |
|---|---|---|---|
| Cholesterol | 165.32mg | 55% | |
| Sodium | 4815.41mg | 201% | |
| Potassium | 16049.12mg | 341% | |
| Total Carbs | 1089.45g | 363% | |
| Sugars | 814.37g | 3257% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 191.5g | 383% | |
| Vitamin C | 1084.3mg | 1807% | |
| Calcium | 1558.9mg | 156% | |
| Amount Per 100 g | |||
| Calories | 35 Kcal (147 kJ) | ||
| Calories from fat | 3.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.41g | 88% | |
|---|---|---|---|
| Cholesterol | 1.2mg | 55% | |
| Sodium | 34.88mg | 201% | |
| Potassium | 116.26mg | 341% | |
| Total Carbs | 7.89g | 363% | |
| Sugars | 5.9g | 3257% | |
| Dietary Fiber | 0g | 1% | |
| Protein | 1.39g | 383% | |
| Vitamin C | 7.9mg | 1807% | |
| Calcium | 11.3mg | 156% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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