Grilled Cilantro Salmon Recipe

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Ingredients:

Serving

Directions:

In a small saucepan over medium-low heat, stir together cilantro, garlic, honey, and lime juice. Heat until the honey is easily stirred, about 5 minutes. Remove from heat, and let cool slightly.
Place salmon steaks in a baking dish, and season with salt and pepper. Pour marinade over salmon, cover, and refrigerate 10 minutes.
Preheat an outdoor grill for high heat.
Lightly oil grill grate. Place salmon steaks on grill, cook 5 minutes on each side, or until fish is easily flaked with a fork.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	345.1 Kcal (1445 kJ)
Calories from fat	0.12 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	4.86mg	0%
Potassium	64.7mg	1%
Total Carbs	93g	31%
Sugars	92.67g	371%
Dietary Fiber	0.03g	0%
Protein	0.07g	0%
Vitamin C	1.5mg	3%
Calcium	8.8mg	1%

Amount Per 100 g
Calories	301.73 Kcal (1263 kJ)
Calories from fat	0.11 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	4.25mg	0%
Potassium	56.57mg	1%
Total Carbs	81.32g	31%
Sugars	81.03g	371%
Dietary Fiber	0.03g	0%
Protein	0.06g	0%
Vitamin C	1.3mg	3%
Calcium	7.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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