Grilled Blue Cheese Sandwiches Recipe

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Ingredients:

Serving

Directions:

In a large skillet, saute mushrooms and onion in 3 tablespoons mayonnaise for 5 minutes or until mushrooms are tender; cool. In a large bowl, combine the cheeses, mustard, Worcestershire sauce, salt, cayenne, mushroom mixture and remaining mayonnaise. Spread 1/3 cup on six slices of bread
In a large skillet or griddle, melt 2-3 tablespoons butter. Toast sandwiches until bread is lightly browned on both sides and cheese is melted, adding butter if necessary. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	257.08 Kcal (1076 kJ)
Calories from fat	235.87 Kcal
		% Daily Value*
Total Fat	26.21g	40%
Cholesterol	42.19mg	14%
Sodium	371.23mg	15%
Potassium	99.62mg	2%
Total Carbs	1.46g	0%
Sugars	1.11g	4%
Dietary Fiber	0.28g	1%
Protein	4.42g	9%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	3%
Iron	0.3mg	2%
Calcium	104.5mg	10%

Amount Per 100 g
Calories	390.86 Kcal (1636 kJ)
Calories from fat	358.6 Kcal
		% Daily Value*
Total Fat	39.84g	40%
Cholesterol	64.15mg	14%
Sodium	564.4mg	15%
Potassium	151.46mg	2%
Total Carbs	2.22g	0%
Sugars	1.68g	4%
Dietary Fiber	0.42g	1%
Protein	6.72g	9%
Vitamin C	1.1mg	1%
Vitamin A	0.1mg	3%
Iron	0.5mg	2%
Calcium	158.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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