Grilled Bacon-Tomato Sandwiches Recipe

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Ingredients:

Serving

4 slices italian bread (1/2 inch thick )
4 slices provolone cheese (1 oz each)
4 slices tomato
4 bacon strips, cooked and halved
2 tsp minced fresh basil
2 tbsp italian salad dressing

Directions:

Top two slices of bread with a slice of cheese; layer with tomato, bacon, basil and remaining cheese. Top with remaining bread. Brush dressing over outsides of sandwiches.
In a large skillet over medium heat, toast sandwiches for 2-3 minutes on each side or until cheese is melted. Yield: 2 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	860.36 Kcal (3602 kJ)
Calories from fat	477.58 Kcal
		% Daily Value*
Total Fat	53.06g	82%
Cholesterol	171.4mg	57%
Sodium	4246.64mg	177%
Potassium	879.3mg	19%
Total Carbs	38.17g	13%
Sugars	3.11g	12%
Dietary Fiber	2.38g	10%
Protein	58.88g	118%
Vitamin C	7.9mg	13%
Iron	5.4mg	30%
Calcium	178.6mg	18%

Amount Per 100 g
Calories	278.49 Kcal (1166 kJ)
Calories from fat	154.59 Kcal
		% Daily Value*
Total Fat	17.18g	82%
Cholesterol	55.48mg	57%
Sodium	1374.58mg	177%
Potassium	284.62mg	19%
Total Carbs	12.35g	13%
Sugars	1.01g	12%
Dietary Fiber	0.77g	10%
Protein	19.06g	118%
Vitamin C	2.5mg	13%
Iron	1.8mg	30%
Calcium	57.8mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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