Grilled Asian Drumsticks Recipe

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Grilled Asian Drumsticks
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Ingredients:

Directions:

  1. Preheat grill.
  2. Coat chicken and grill rack with cooking spray. Grill chicken 20 minutes or until done, turning once.
  3. While chicken grills, combine vinegar and remaining ingredients in a medium saucepan, stirring with a whisk. Bring to a boil; cook 4 minutes or until reduced to 1/3 cup.
  4. Transfer chicken to a large bowl or pan. Pour sauce over chicken, turning to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1062.14 Kcal (4447 kJ)
Calories from fat 896.94 Kcal
% Daily Value*
Total Fat 99.66g 153%
Cholesterol 237.83mg 79%
Sodium 518.87mg 22%
Potassium 312.77mg 7%
Total Carbs 18.55g 6%
Sugars 15.2g 61%
Dietary Fiber 0.37g 1%
Protein 23.25g 47%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 19.8mg 2%
Amount Per 100 g
Calories 395.27 Kcal (1655 kJ)
Calories from fat 333.79 Kcal
% Daily Value*
Total Fat 37.09g 153%
Cholesterol 88.5mg 79%
Sodium 193.09mg 22%
Potassium 116.39mg 7%
Total Carbs 6.9g 6%
Sugars 5.66g 61%
Dietary Fiber 0.14g 1%
Protein 8.65g 47%
Vitamin C 0.1mg 0%
Iron 0.1mg 2%
Calcium 7.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.5
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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