Directions:
- Place all ingredients in a bowl and combine with fingers using a folding motion.
- Form into 3/4 inch patties and fry in a heavy skillet over medium heat until juices run clear.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 436.86 Kcal (1829 kJ) | ||
| Calories from fat | 404.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.92g | 69% | |
|---|---|---|---|
| Cholesterol | 48.98mg | 16% | |
| Sodium | 149.17mg | 6% | |
| Potassium | 246.25mg | 5% | |
| Total Carbs | 1.84g | 1% | |
| Sugars | 1.28g | 5% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 6.26g | 13% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 16.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 544.38 Kcal (2279 kJ) | ||
| Calories from fat | 503.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.97g | 69% | |
|---|---|---|---|
| Cholesterol | 61.03mg | 16% | |
| Sodium | 185.89mg | 6% | |
| Potassium | 306.86mg | 5% | |
| Total Carbs | 2.29g | 1% | |
| Sugars | 1.6g | 5% | |
| Dietary Fiber | 0.44g | 1% | |
| Protein | 7.8g | 13% | |
| Vitamin C | 4.7mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 20mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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