Directions:
- Cut potato & zucchini into small pieces, and chop onion.
- Preheat olive oil in pan over medium high heat, and saute with salt and pepper (to taste) for 5-6 minutes.
- Add hominy, cannelini, and stock and bring to a boil.
- Stir in noodles and frozen green beans and bring to a simmer.
- Cook 5 minutes longer, or until noodles are cooked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1402.23 Kcal (5871 kJ) | ||
| Calories from fat | 35.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.95g | 6% | |
|---|---|---|---|
| Cholesterol | 7.98mg | 3% | |
| Sodium | 55828.9mg | 2326% | |
| Potassium | 298.81mg | 6% | |
| Total Carbs | 275.04g | 92% | |
| Sugars | 3.44g | 14% | |
| Dietary Fiber | 4.32g | 17% | |
| Protein | 3.33g | 7% | |
| Vitamin C | 6.3mg | 11% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 1.6mg | 9% | |
| Calcium | 51.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 271.91 Kcal (1138 kJ) | ||
| Calories from fat | 6.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.77g | 6% | |
|---|---|---|---|
| Cholesterol | 1.55mg | 3% | |
| Sodium | 10825.85mg | 2326% | |
| Potassium | 57.94mg | 6% | |
| Total Carbs | 53.33g | 92% | |
| Sugars | 0.67g | 14% | |
| Dietary Fiber | 0.84g | 17% | |
| Protein | 0.65g | 7% | |
| Vitamin C | 1.2mg | 11% | |
| Vitamin A | 0.1mg | 11% | |
| Iron | 0.3mg | 9% | |
| Calcium | 10mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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