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Green Chile Macaroni & Cheese - Roaring Fork Restaurant Recipe

Green Chile Macaroni & Cheese - Roaring Fork Restaurant Recipe

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Green Chile Macaroni & Cheese - Roaring Fork Restaurant

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Ingredients:

Serving

1 whole fresh poblano chile
1/4 cup chopped fresh poblano chile
1 tbsp vegetable oil
1/4 cup chopped red bell pepper
1/4 cup chopped red onion
1 -2 garlic clove, minced
1/2 cup fresh corn kernels
3/4 cup whipping cream
2 cups freshly cooked macaroni (about 2/3 cup. dried )
1/2 cup grated monterey jack pepper cheese
salt , to taste
ground black pepper , to taste

Directions:

Char whole chile directly over gas flame or in broiler until blackened on all sides. Transfer to paper bag; seal. Let stand 15 minutes. Peel, seed, and coarsely chop chile. Transfer to processor; puree until smooth. Set aside.
Heat oil in heavy large saucepan over medium-high heat. Add 1/4 cup chopped chile, bell pepper, onion and garlic. Saute until soft, about 4 minutes. Add corn; stir 1 minutes.
Add cream and chile puree' bring to boil. Add cooked macaroni and grated cheese; stir until cheese melts and mixture is heated through. Season to taste with salt and pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	316.69 Kcal (1326 kJ)
Calories from fat	132.42 Kcal
		% Daily Value*
Total Fat	14.71g	23%
Cholesterol	34.2mg	11%
Sodium	240.82mg	10%
Potassium	146.45mg	3%
Total Carbs	35.62g	12%
Sugars	2.37g	9%
Dietary Fiber	1.65g	7%
Protein	10.08g	20%
Vitamin C	10.3mg	17%
Vitamin A	0.2mg	7%
Iron	4.4mg	25%
Calcium	144.8mg	14%

Amount Per 100 g
Calories	285.65 Kcal (1196 kJ)
Calories from fat	119.44 Kcal
		% Daily Value*
Total Fat	13.27g	23%
Cholesterol	30.85mg	11%
Sodium	217.22mg	10%
Potassium	132.09mg	3%
Total Carbs	32.13g	12%
Sugars	2.13g	9%
Dietary Fiber	1.49g	7%
Protein	9.09g	20%
Vitamin C	9.3mg	17%
Vitamin A	0.2mg	7%
Iron	4mg	25%
Calcium	130.6mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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