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Green Beans with Roquefort Cheese and Walnuts Recipe

Green Beans with Roquefort Cheese and Walnuts Recipe

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Green Beans with Roquefort Cheese and Walnuts

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Ingredients

Count

Nutrition

1800

Calories

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Ingredients:

Serving

1 lb fresh green beans, trimmed
4 thick bacon slices, cut into 1/4-inch pieces
4 oz roquefort cheese, crumbled
1 cup walnuts, toasted
1/4 tsp salt
1/4 tsp freshly ground pepper

Directions:

Place green beans in boiling water to cover in a large saucepan, and simmer 3 minutes or until crisp-tender. Drain; rinse with cold water and drain. Set aside.
Cook bacon pieces in a large skillet over medium heat 5 to 7 minutes or until crisp; remove bacon with a slotted spoon, and drain on paper towels, reserving drippings in skillet.
Sauté green beans in hot drippings in skillet 2 minutes or until heated. Sprinkle with cheese, and cook, stirring constantly, 30 seconds or just until cheese begins to melt. Sprinkle evenly with walnuts, salt, pepper, and bacon; serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1800.01 Kcal (7536 kJ)
Calories from fat	1383.49 Kcal
		% Daily Value*
Total Fat	153.72g	236%
Cholesterol	175.98mg	59%
Sodium	3404.04mg	142%
Potassium	1943.35mg	41%
Total Carbs	48g	16%
Sugars	14.86g	59%
Dietary Fiber	22.5g	90%
Protein	78.64g	157%
Vitamin C	56.9mg	95%
Iron	9.5mg	53%
Calcium	1003.3mg	100%

Amount Per 100 g
Calories	223.33 Kcal (935 kJ)
Calories from fat	171.65 Kcal
		% Daily Value*
Total Fat	19.07g	236%
Cholesterol	21.83mg	59%
Sodium	422.35mg	142%
Potassium	241.12mg	41%
Total Carbs	5.96g	16%
Sugars	1.84g	59%
Dietary Fiber	2.79g	90%
Protein	9.76g	157%
Vitamin C	7.1mg	95%
Iron	1.2mg	53%
Calcium	124.5mg	100%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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