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Green Beans With New Potatoes Recipe

Green Beans With New Potatoes Recipe

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Ingredients:

Serving

3 lbs fresh green beans
1/4 lb salt pork, sliced
1/4 cup bacon grease
2 cups chicken broth , plus more if needed
2 tsp house seasoning (paula deen's mix)
16 small red potatoes
1 onion, chopped
1/4 cup unsalted butter, sliced
ground black pepper

Directions:

Remove ends of beans. Snap each bean in 2 pieces, place in a colander, wash, and set aside to drain.
In a large cast iron Dutch oven, lightly brown salt pork in the bacon grease over medium heat, turning often, for approximately 10 minutes. Remove salt pork and discard. Add onions and saute until browned and soft, about 5 minutes. Toss green beans into pot, stirring them with a wooden spoon to coat well with pork fat. Add broth and seasoning. Cook over medium-low heat, covered tightly, for approximately 30 minutes, or until beans are half done.
While beans are cooking, peel a center strip from each potato with a potato peeler. At the end of 30 minutes, add potatoes; add 1/4 cup more broth, if needed. Cook, covered tightly until potatoes are tender, approximately 25-30 minutes, periodically checking the pot to make sure a small amount of liquid remains. When potatoes are tender, tilt lid slightly, off to the side of the pot, and continue to cook until beans are wilted and soft, approximately 15 minutes. While cooking, add the butter and season with pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	460.09 Kcal (1926 kJ)
Calories from fat	170.64 Kcal
		% Daily Value*
Total Fat	18.96g	29%
Cholesterol	26.85mg	9%
Sodium	554.88mg	23%
Potassium	1900.21mg	40%
Total Carbs	65.18g	22%
Sugars	7.93g	32%
Dietary Fiber	11.12g	44%
Protein	10.29g	21%
Vitamin C	51.1mg	85%
Vitamin A	0.1mg	2%
Iron	4.8mg	26%
Calcium	91.8mg	9%

Amount Per 100 g
Calories	82.45 Kcal (345 kJ)
Calories from fat	30.58 Kcal
		% Daily Value*
Total Fat	3.4g	29%
Cholesterol	4.81mg	9%
Sodium	99.44mg	23%
Potassium	340.53mg	40%
Total Carbs	11.68g	22%
Sugars	1.42g	32%
Dietary Fiber	1.99g	44%
Protein	1.84g	21%
Vitamin C	9.2mg	85%
Iron	0.9mg	26%
Calcium	16.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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