Directions:
- - Slice bacon in half.
- - Wrap 1 piece of bacon around (8) green beans, placing in LARGE baking dish.
- - Mix marinade ingredients, dribble over green beans.
- - Cover with foil.
- - Bake covered 350 degrees for 45 minutes.
- - Uncover and bake another 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 316.61 Kcal (1326 kJ) | ||
| Calories from fat | 204.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.74g | 35% | |
|---|---|---|---|
| Cholesterol | 45.19mg | 15% | |
| Sodium | 471.19mg | 20% | |
| Potassium | 194.04mg | 4% | |
| Total Carbs | 21.84g | 7% | |
| Sugars | 18.66g | 75% | |
| Dietary Fiber | 2.62g | 10% | |
| Protein | 5.88g | 12% | |
| Vitamin C | 2.6mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.1mg | 6% | |
| Calcium | 52.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 207.1 Kcal (867 kJ) | ||
| Calories from fat | 133.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.88g | 35% | |
|---|---|---|---|
| Cholesterol | 29.56mg | 15% | |
| Sodium | 308.22mg | 20% | |
| Potassium | 126.93mg | 4% | |
| Total Carbs | 14.28g | 7% | |
| Sugars | 12.2g | 75% | |
| Dietary Fiber | 1.71g | 10% | |
| Protein | 3.85g | 12% | |
| Vitamin C | 1.7mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 6% | |
| Calcium | 34.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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