Green Bean Pastry Recipe

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Ingredients:

Serving

520 g sugar
100 g oil
140 g water
1000 g red bean paste
110 g pork jerky
10 g sesame

Directions:

Stir together all the ingreidents until a lumpy mixture.
Form in to 2 inch paties and fill with paste.
Bake on a baking sheet at 350 for 10 min then turn heat to 300 for 20 more min until light and crispy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	250.69 Kcal (1050 kJ)
Calories from fat	54.65 Kcal
		% Daily Value*
Total Fat	6.07g	9%
Cholesterol	2.4mg	1%
Sodium	163.57mg	7%
Potassium	201.54mg	4%
Total Carbs	46.11g	15%
Sugars	39.52g	158%
Dietary Fiber	2.43g	10%
Protein	4.46g	9%
Iron	0.1mg	0%
Calcium	10.9mg	1%

Amount Per 100 g
Calories	293.36 Kcal (1228 kJ)
Calories from fat	63.96 Kcal
		% Daily Value*
Total Fat	7.11g	9%
Cholesterol	2.81mg	1%
Sodium	191.41mg	7%
Potassium	235.85mg	4%
Total Carbs	53.96g	15%
Sugars	46.25g	158%
Dietary Fiber	2.84g	10%
Protein	5.22g	9%
Iron	0.1mg	0%
Calcium	12.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5

Points
7

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

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